We went to a Mardi Gras Party at the home of one of John's colleagues. We enjoyed a brilliant feast of muffaletta sandwiches, red beans and rice, gumbo, and this amazing seafood boil. The food and friends were fantastic.
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5 comments:
MMM that looks really good! Mardi Gras down under - what a fun twist!
I love the seafood. I want to do that. I can't believe you ate it even with the wasp in the food.
Uh oh, you're starting to say things like "brilliant feast". Time to come home. And when I say "come home", I mean by way of St. Louis!!!
That looks so yummy.
How fun to just toss it all together and boil it up. It looked very festive and colorful. Did the kids eat it too?
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