Sunday, February 28, 2010

Mardi Gras


We went to a Mardi Gras Party at the home of one of John's colleagues. We enjoyed a brilliant feast of muffaletta sandwiches, red beans and rice, gumbo, and this amazing seafood boil. The food and friends were fantastic.

5 comments:

  1. Terri KofoedMarch 14, 2010 at 9:08 AM

    MMM that looks really good! Mardi Gras down under - what a fun twist!

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  2. Chris and KimMarch 15, 2010 at 8:54 AM

    I love the seafood. I want to do that. I can't believe you ate it even with the wasp in the food.

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  3. Kim ChapmanMarch 17, 2010 at 4:55 PM

    Uh oh, you're starting to say things like "brilliant feast". Time to come home. And when I say "come home", I mean by way of St. Louis!!!

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  4. TamiMarch 18, 2010 at 5:36 AM

    That looks so yummy.

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  5. beckycMarch 19, 2010 at 1:55 PM

    How fun to just toss it all together and boil it up. It looked very festive and colorful. Did the kids eat it too?

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